SafBrew DA-16 25g for dry beers and Brut IPA SafBrew DA-16 from Fermentis is a blend of yeast and enzymes (glucoamylase) for dry and flavorful beers, especially fruity and hoppy ones like Brut IPA. SafBrew DA-16 is also recommended for worts with very high gravity, allowing an alcohol level of up to 16% ABV. Ideal fermentation temperature: 20-32°C Apparent attenuation: 98-102% Alcohol tolerance: 16% Sedimentation: Medium Ester production: High Dosage: 100-160g per 100L Product Data Sheet

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