Wild Feijoa 2023

A pale sour beer, aged for up to 2 years in wine barrels and then another year on fresh, local and organic feijoas from Helen and Peter at Quinta Feijoas who have supplied the fruit for the last 8 years. We barrel aged our first beer in 2010. Since then we have proudly built a substantial barrel ageing program. Here we produce many different sour beers, some traditional, some not. Style: Sour Abv: 6.2% Packaging: 500ml Bottle