Schaarbeekse Kriek Oogst 6.3%

This Schaarbeekse Kriek has macerated for a full 12 months. 3F used locally grown and hand-picked Schaarbeekse sour cherries and lambics originating from five different barrels and nine different brews, both young and two-year old lambics. This way, the weighted average age of the blend upon bottling was still well over 17 months.The final fruit intensity is 347 grams of Schaarbeekse sour cherries per litre of Schaarbeekse. In the brews, half of the cereals used was sourced in Brabant, Belgium.