Cantillon

Cantillon Gueuze Sour Lambic Beer – The Gueuze Cantillon, a real spontaneous fermentation beer, is entirely made up of Lambic. This Lambic is brewed with organically grown wheat (35%) and barley malt (65%) and with dried hops. Experience the quintessential Belgian lambic with Cantillon Gueuze, a traditional gueuze crafted by Brasserie Cantillon in Brussels. Renowned for its spontaneous fermentation and complex flavor profile, this brew offers a true taste of Belgian brewing heritage. Tasting Notes: Appearance: Golden yellow with a slight haze. Aroma: A blend of green apple, ripe pear, and lemon zest, complemented by subtle notes of oak and wild yeast. Taste: A harmonious balance of tart citrus, stone fruit, and earthy funk, with a dry, crisp finish. Mouthfeel: Light to medium body with lively carbonation Product Details: ABV: 5.5% Style: Lambic – Gueuze Brewery: Brasserie Cantillon, Brussels, Belgium Serving Suggestions:Best enjoyed at 15°C (59°F) in a tulip glass to concentrate aromas. Pairs excellently with aged cheeses, charcuterie, or seafood dishes.