Retour sur le concours du Millésime Bio 2026 : Dans la peau d’un juge
Le monde du craft bouge encore et encore. Malgré les remous, le secteur reste actif bien qu’il se transforme beaucoup. Au milieu de tout cela, une tendance continue de progresser doucement, consommée par 30% des Français en moyenne : le Bio ! Une catégorie qui pourrait séduire encore davantage avec des prix plus abordables.
New Badge: Sip. Stamp. Repeat!
Sip. Stamp. Repeat! Badge Sip. Stamp. Repeat! The Austin Ale Trail is your guide to the coolest breweries, cideries, brewpubs, and bottle shops across Austin and beyond! This passport will lead you to the city’s best and trendiest taprooms. Explore Breweries, Collect Stamps, and Get Perks! Over 60 breweries, each offering a unique Passport Perk. Grab a beer, get stamped, and start unlocking discounts and freebies. Just like a real passport, only better! Hop on the Austin Ale TrailWeb: atxaletrail.comInsta: @AustinAleTrail Badge Criteria: Check-in one (1) beverage in the Greater Austin, Texas area (50 miles radius from Latitude 30.27/Longitude -97.74) between February 6, 2026 and March 7, 2026.
Style Changes H1 2026
Thank you to the ongoing community for their continued support and contributions to the style vote process! If you have a style you’d like to see added or improved, please reach out to us at help.untappd.com with your suggestions. New Styles Lagers & Pilsners Lager – Fruited: Lagers brewed with fruit additions, maintaining the clean lager character while incorporating fruit flavors. Lager – Other Light: Light-bodied lagers that don’t fit into existing light lager categories. Pilsner – American: American-brewed pilsners with characteristics distinct from their Czech and German counterparts. IPAs IPA – Australian: IPAs showcasing Australian hop varieties and brewing techniques. IPA – Session New England / Hazy: Lower-alcohol versions of the popular hazy New England IPA style. Farmhouse Ales Farmhouse Ale – Gotlandsdricke: A traditional Swedish farmhouse ale from the island of Gotland, brewed with juniper and smoked malt. Farmhouse Ale – Koduõlu: Traditional Estonian farmhouse ale with roots in Baltic brewing traditions. Farmhouse Ale – Vossaøl / Heimabrugg: Traditional Norwegian farmhouse ales from the Voss region. Farmhouse Ale – Stjørdalsøl: Norwegian farmhouse ale from the Stjørdal region, known for its distinctive character. Historical Beers Historical Beer – Schoeps: A revived historical style from Silesia, featuring wheat and unique brewing techniques. Historical Beer – Keptinis: A Lithuanian historical beer style made with baked malt mash. Stouts & Porters Stout – Smoked: Stouts brewed with smoked malts, adding a distinctive smoky character. Porter – India Export: A stronger, hoppier porter style historically shipped to India. German/Austrian Styles Kölsch – Wiess: An unfiltered version of Kölsch, showcasing yeast character and haze. Kellerbier / Zwickelbier – Dunkel: The darker, unfiltered version of kellerbier. Kellerbier / Zwickelbier – Kellerpils: An unfiltered pilsner-style kellerbier. Altbier – Doppelsticke: An extra-strong version of the sticke altbier style. British & Irish Styles Mild – Ruby: A ruby-colored mild ale, distinct from traditional dark and light milds. Red Ale – Ambrée: French-style amber ales, bridging the gap between pale and red ales. Ciders Cider – Keeved / Cidre Bouché: Traditional French keeved ciders, naturally carbonated and often sweeter. Cider – Other: Ciders that don’t fit neatly into existing cider categories. Cider – Hopped: Ciders with hop additions for aroma and flavor. Makgeolli (Korean Rice Wine) Makgeolli – Fruited: Traditional Korean rice wine with fruit additions. Makgeolli – Other: Makgeolli variations that don’t fit other categories. Non-Alcoholic Styles We’ve expanded our non-alcoholic offerings to better categorize the growing NA market: Non-Alcoholic – Fruit Beer Non-Alcoholic – Blonde / Golden Ale Non-Alcoholic – Brown Ale Non-Alcoholic – Festbier / Märzen Non-Alcoholic – Bitter Non-Alcoholic – Red Ale Non-Alcoholic – Farmhouse Ale Style Renames Several styles have been renamed to better reflect their character or to align with historical naming conventions: Altbier – Sticke → Altbir – Sticke / Latzenbier Lager – American Pre-Prohibition → Historical Beer – Pre-Prohibition Lager Grodziskie / Grätzer → Historical Beer – Grodziskie / Grätzer Roggenbier → Historical Beer – Roggenbier Cider – Herbed / Spiced / Hopped → Cider – Herbed / Spiced Makgeolli → Makgeolli – Traditional Lager – Leichtbier → Lager – German Light / Leichtbier Badge Updates The following style badges now include the new styles: Trip to the Farm – Added: Farmhouse Ale – Gotlandsdricke, Farmhouse Ale – Koduõlu, Farmhouse Ale – Vossaøl / Heimabrugg, Farmhouse Ale – Stjørdalsøl Magical History Tour – Added: Historical Beer – Schoeps, Historical Beer – Keptinis To The Alt – Added: Altbir – Doppelsticke I Believe in IPA! – Added: IPA – Australian, IPA – Session New England / Hazy Haze for Days – Added: IPA – Session New England / Hazy Session Life – Added: IPA – Session New England / Hazy Respect the Kölsch – Added: Kölsch – Wiess Zwickel City – Added: Kellerbier / Zwickelbier – Dunkel, Kellerbier / Zwickelbier – Kellerpils Take A Dunk! – Added: Kellerbier / Zwickelbier – Dunkel Crisp as Day – Added: Pilsner – American Lager Jack – Added: Lager – Fruited, Lager – Other Light Fruits of Your Labor – Added: Lager – Fruited, Makgeolli – Fruited Heavy Weight – Added: Porter – India Export, Stout – Smoked To The Port – Added: Porter – India Export Beyond a Shadow of a Stout – Added: Stout – Smoked Down In Smoke – Added: Stout – Smoked Mild Mannered – Added: Mild – Ruby Paint the Town Red – Added: Red Ale – Ambrée Johnny Appleseed – Added: Cider – Keeved / Cidre Bouché, Cider – Other, Cider – Hopped Grain Reaction – Added: Makgeolli – Fruited, Makgeolli – Other Low Gravity – Added: All new Non-Alcoholic styles Thank You A huge thank you to our dedicated moderator community for their thoughtful voting and discussion based on the suggestions of the Untappd community of drinkers, brewers, and other moderators. Your expertise helps make Untappd’s style database the most comprehensive in the industry! Cheers!
L’art de Donner Soif : Comment on Habille une Bière ?
Laurine de Novapinte se joint à moi pour aborder le thème ultra intéressant de l’image de marque pour les brasseries craft.
Trouve l’Imposteur – L’infâme Sabro, le piège du Radler et la Helles industrielle
On reprend un concept phare de Youtube et on y met une bonne grosse dose de craft et de joyeux lurons.
Les brasseries américaines en plein clivage politique
Avec le retour de Trump au Bureau ovale, la géopolitique internationale a pris un sacré coup, et que dire de l’organisation interne des États-Unis. Si l’administration Biden avait permis une certaine accalmie, le retour tonitruant de « l’homme en orange » a accentué encore plus les clivages politiques internes au sein du pays de l’Oncle Sam. Un clivage qui se ressent également dans le milieu brassicole, majoritairement orienté anti-Trump, mais qui possède aussi son lot de supporters.
Roquepertuse : Archéologie et bière provençale
Ceux qui lisent ce site savent que je suis un Marseillais pur jus, né en Provence. On a souvent cette image viticole de ma région avec ses fameux Côtes de Provence, héritage direct des Phocéens de Massalia venus cultiver la vigne. Pourtant, ce narratif bien ancré au sein du grand public a longtemps occulté la culture matérielle des populations indigènes de l’Âge du fer : les Celto-Ligures.
New Badge: Baltic Porter Day (2026)
🗓️ This weekend, let’s celebrate Baltic Porter Day 2026! ⚓️ Porters originated in the early 1700s London beer scene, where rising malt taxes led breweries to innovate by reducing malt and increasing hops to prevent spoilage. They also aged the beer in wooden barrels to eliminate smoky flavors. This style became popular among porters, the workers who unloaded ships, giving the beer its name. ⛵️One of the first, or maybe even the first, to attempt to brew porter outside of England was by the Swedish brewer Sven Roos, working at the Nürnbergs Bryggeri brewery in Stockholm. 🥶 Did you know Baltic porters are traditionally lagers? They undergo a cold fermentation and lagering process, which plays a crucial role in maintaining their distinct, clean, and intricate flavors and more robust, velvety mouthfeel. On occasion, these beers occasionally undergo a cold ale fermentation process. 🖤 Porter beers share similarities with imperial stouts—often exhibiting flavors of cocoa, chocolate, nuts, and coffee. Additionally, they boast a higher alcohol content and are known for their deep, dark appearance. Badge Criteria: Check in any one (1) beer in the style « Porter – Baltic » or « Porter – Imperial / Double Baltic » from January 17 to 19, 2026.
The Untappd Guide to THC Drinks
Photography provided by Crescent Canna Social drinking is evolving, and THC drinks are leading the charge, supplementing and replacing alcoholic beverages in many consumers’ lives. Recognizing that beauty is in the eye of the beer-holder, Untappd has welcomed this shift, expanding its beverage categories to include THC drinks. At Untappd, we know that great experiences come not just from what you sip, but how you share those sips with friends. THC-infused beverages are as social, flavorful, and community-driven as your favorite craft beer. In this guide, we’ll explore what THC drinks are, how they fit into today’s social scene, and how you can start tracking and sharing your favorite cannabis beverage experiences right here on Untappd. 🍹 What Are THC Drinks? THC drinks are beverages infused with Delta-9 tetrahydrocannabinol (THC), the primary intoxicating compound in cannabis, which provides relaxing and uplifting effects. From seltzers to sodas to waters, these drinks offer an alternative to alcohol that’s flavorful, often low in calories, and hangover-free. THC drinks have a fast onset time, similar to alcohol’s, with effects hitting in about 15 minutes. You can choose your drink’s potency based on your experience level, with 5 mg THC drinks for beginners and 50 mg THC drinks available for advanced users. Hemp-derived THC drinks are federally legal, so they can be shipped nationwide or found locally in grocery stores, liquor stores, restaurants, music venues, and more. Photography provided by Crescent Canna 📲 Tracking THC Drinks on Untappd At Untappd, we believe in sharing the beverages that shape your lifestyle, and THC drinks are no exception. Here’s how you can seamlessly incorporate them into your Untappd experience: ✓ Add New Beverages Not seeing your favorite THC drink in the Untappd database? Add it! Include details like brand, flavor profile, THC dose, and product photos. ✓ Rate and Review Share tasting notes and your overall experience. Was it citrusy and crisp? Did the effects hit gently or strongly? Your review helps others discover the perfect beverage for their vibe. ✓ Create Lists Build and share lists like: Top THC seltzers for summer Best cannabis drinks for a chill night THC beverages in my fridge ✓ Explore by Mood or Occasion Use Untappd’s social features to find THC drinks that fit specific activities, from outdoor adventures to backyard hangouts. 🧠 Safety & Consumption Tips Just like alcoholic beverages, THC drinks deliver effects that vary by person and dose. Here are a few best practices: Start low, go slow: Especially if you’re new to cannabis beverages, begin with a low dose and give it time to take effect before consuming more. Know your local laws: Cannabis regulations can vary, so always make sure you’re compliant. Plan ahead: Avoid driving or operating heavy machinery after consuming a THC drink. 🍻 Beyond the Buzz THC drinks aren’t here to replace beer; they’re here to expand the way we think about social beverages. They invite experimentation, conversation, and a community that’s passionate about flavor, experience, and connection. On Untappd, we’re excited to support this growing category. Let’s toast to new experiences in 2026!
Fin du code-barre : le début d’une bière connectée ?
On ne peut pas ne pas connaître le code-barre. Symbole du consumérisme, outil de vente incontournable pour bon nombre de commerces, il est l’un des éléments qui fait partie de notre vie sans que l’on ne sache réellement comment il fonctionne, d’où il vient et pourquoi il a été mis en place.